Tuesday, August 17, 2010

back to school

final summer meal with all-fresh, all-Michigan whitefish and new potatoes and sweet corn and zucchini from the farmers market....I'm now back to the grind in Saint Louis. But it's good. It can be home too. I'm embracing it. Living in the now.

1 comment:

  1. (like button)

    Viva living in the now! Besos mi amiga!

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